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Monday, November 7, 2016
Chef Ricardo & Lynda Reeves Prepare Brunch
Chef Ricardo cooks a dish from his new cookbook, Slower Is Better, for Lynda Reeves. Ricardo prepares a scrumptious baked mushroom omelette in Lynda’s kitchen using a slow cooker. From
House & Home
.
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Chef Ricardo & Lynda Reeves Prepare Brunch
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